Coriander (Coriandrum sativum) :: Max Price : 1650 Min Price : 1600
Turmeric (Curcuma longa) :: Max Price : 2105 Min Price : 2100
Cumin (Cuminum cyminum) :: Max Price : 1605 Min Price : 1600
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Dinesh Malik Founder/Director

Dr. Dinesh Malik, an M.Sc. in Food Science and Technology from CCS Haryana Agricultural University, is the Founder and Director of Azad Agro Enterprises and Azad Seva Foundation. With extensive experience of 22 + years in agriculture and food processing, he played a crucial role in Signing MOU with State Governments and Subsidy increment for Farmers on "Celery" with Haryana State Government. Dr. Malik has been recognized with multiple awards, including the Entrepreneur Leadership Award 2023 and Recognized name in Inclusive and Sustainable Business In collaboration with UN ESCAPE.

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Poonam SangwanGlobal Summit Ambassador

MBA in International Relations and Finance, and a PGD in Fashion, brings 15 years of management experience in the Middle East and India. She has held key roles such as HR Head, Operations Head, and General Manager, specializing in bridging rural and urban communities. Poonam excels in leading diverse teams, developing systems, policies, and SOPs, and driving collaboration between grassroots workers and senior management. Her passion lies in creating impactful solutions for sustainable community empowerment and organizational growth.

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Smrita Audichya Head of Business Lead

Head Business Lead, holds a M Tech in Food Technology with specializations in food safety audits, retail business management, online selling platforms, research and development, government-related guidelines, and planning and executing exhibitions. With over 20 years of experience in the food industry, she has worked with one multinational company and three Indian brands, bringing a wealth of knowledge and expertise to her role.

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Rashi Gupta Of Operations

Holds an MBA in Finance & Marketing and an M.Com in ABST. With 11 years of experience, she excels in accounting, stock management, production, operational work, and team management. Her decade-long expertise in accounting and operations, coupled with a year in back-office work and customer handling, ensures seamless and efficient operations at Azad Agro.

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Bhawana Bamboj FSQP Head

Head of Food Safety, Quality, and Plant, holds an MTech in Food Processing & Technology. With 4 years of experience, she excels in regulatory audits and production quality, ensuring the highest standards at Azad Agro.

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Radha Rajora CSR Coordinator

leading the CSR initiative at Azad Agro and Azad Seva Foundation, holds a Bachelor of Education degree and Masters in Public Administration and Psychology. With 15 years of experience, she has spent a decade in print and electronic journalism, four years in the non-profit sector focusing on environmental causes, and one year in the education field.

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Siyaram Plant Supervisor

Serving as the Plant Supervisor at Azad Agro Enterprises, holds an MBA and an MA in Sociology. With four years of experience in Azad Agro Enterprises, two years in bank sales, and one year as a demonstrator, Siyaram brings a diverse skill set and expertise to his role.